#4 Serve Products With Less Packaging. Avoid prepared foods that have throw-away plastic spoons, stirrers or bowls. Instead of individual bottles of water, use a pitcher of water. Make sure to recycle what packaging you can, but less packaging means less waste going to landfills.
Wherever you find yourself having iftar this Ramadan share with others, through words and actions, how Green Ramadans are better for our planet. Have a goal of making each iftar a zero-waste event.
“The faithful servants of the Beneficent
are those who walk upon the earth gently…”
(Surah Al Furqan 25:63)